In collaboration with Payame Noor University and Iranian Biotechnology Society

Document Type : Review

Authors

1 Gorgan University of Agricultural Sciences and Natural Resources Plant Production Faculty

2 Department of Plant Protection, Faculty of Plant Production, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran

3 Associate Professor of Plant Protection, Plant protection department, Gorgan University of Agricultural Sciences and Natural Resources, Golestan

4 Plant Protection Research Department, Agriculture and Natural Resources Research and Education Center of Golestan Province, Agricultural Research, Education and Extension Organization, Gorgan, Iran

5 Department of Plant Breeding and Biotechnology Gorgan University of Agricultural Sciences and Natural Resources

Abstract

Potato virus Y (PVY) is one of the most important and widely distributed viral diseases of Solanaceae family and the use of resistant cultivars is the most effective control measure of this disease. In this research, the response of seven pepper cultivars was investigated in two conditions, healthy control and infection with PVY. This experiment was performed as a factorial in a completely randomized design with four replications. The results showed that under the conditions of viral infection, the growth indices including: height of the plant (31.84%), shoot fresh and dry weight (46.55 and 46.61%), plant fresh and dry weight (50.16 and 50.09%), root fresh and dry weight (54.76 and 51.93%) of all seven cultivars decreased compared to the ‎control conditions.‎While the amount of chlorophyll a, b and total chlorophyll, carotenoid, the content of phenol and flavonoid and diseases severity of all studied cultivars increased compared to the control conditions. To confirm the infection of treated plants, PVY virus identification was performed by direct ELISA test with IgG-PVY antiserum and RT-PCR test using specific primers PVY-8687F and PVY-9295R.The results of the RT-PCR test showed the amplification of a fragment of 327 base pairs, which indicates the confirmation of the ELISA test and it was consistent with the sequence determination results in the NCBI database (Accession number–KR909091.1) that was previously registered for this isolate. In general, the Cauba cultivar has shown a better reaction in the face of infection with PVY virus. So, this cultivar can be suggested for future studies of pepper cultivars.

Keywords

Main Subjects

Aghmolaie, A., Nasrollanejad, S., Mostafavi Neishabouri, F. (2015). Tracking and determination of Potato virus Y strain by DAS- ELISA and RT-PCR from pepper fields in Golestan province. Applied Research in Herbal Medicine 5(1), 183-193. Abdolahi, A., Nasrollanejad, S., Jafari, S., Yazdaniyan, M., Taghinasab, M., (2014). Investigating changes in the amount of protein and phenolic compounds in the leaves of susceptible and resistant tobacco cultivars infected with PVY. Plant Production Research 22(3), 129-153 (In Persian with English abstract). André, C. M., Schafleitner, R., Legay, S., Lefèvre, I., Aliaga, C. A. A., Nomberto, G., ... & Evers, D. (2009). Gene expression changes related to the production of phenolic compounds in potato tubers grown under drought stress. Phytochemistry, 70(9), 1107-1116. Aseel, D. G., Rashad, Y. M., & Hammad, S. M. (2019). Arbuscular mycorrhizal fungi trigger transcriptional expression of flavonoid and chlorogenic acid biosynthetic pathways genes in tomato against Tomato Mosaic Virus. Scientific reports, 9(1), 9692. Atkinson, N. J., & Urwin, P. E. (2012). The interaction of plant biotic and abiotic stresses: from genes to the field. Journal of experimental botany, 63(10), 3523-3543. Azizi, A., & Shams-Bakhsh, M. (2014). Impact of cucumber mosaic virus infection on the varietal traits of common bean cultivars in Iran. Virus Disease, 25, 447-454. Baebler, Š., Coll, A., & Gruden, K. (2020). Plant molecular responses to Potato Virus Y: A continuum of outcomes from sensitivity and tolerance to resistance. Viruses, 12(2), 217. Balogun, O. S., & Teraoka, T. (2004). Time-course analysis of the accumulation of phenols in tomato seedlings infected with Potato Virus X and Tobacco mosaic virus. Biokemistri, 16(2), 112-120. Boonham, N., Walsh, K., Preston, S., North, J., Smith, P., & Barker, I. (2002). The detection of tuber necrotic isolates of Potato virus Y, and the accurate discrimination of PVYO, PVYN and PVYC strains using RT-PCR. Journal of virological methods, 102(1-2), 103-112. Chu, Y. H., Chang, C. L., & Hsu, H. F. (2000). Flavonoid content of several vegetables and their antioxidant activity. Journal of the Science of Food and Agriculture, 80(5), 561-566 Clark, M. F., & Adams, A. (1977). Characteristics of the microplate method of enzyme-linked immunosorbent assay for the detection of plant viruses. Journal of general virology, 34(3), 475-483. Cook, N. C., & Samman, S. (1996). Flavonoids—chemistry, metabolism, cardioprotective effects, and dietary sources. The Journal of Nutritional Biochemistry, 7(2), 66-76. Dere, Ş., Güneş, T., & Sivaci, R. (1998). Spectrophotometric determination of chlorophyll-A, B and totalcarotenoid contents of some algae species using different solvents. Turkish journal of Botany, 22(1), 13-18. Fahmideh, L., Mazarie, A., Pahlavan, P., & Madadi, S. (2022). Effect of salinity stress on some morphophysiological and biochemical traits of two barley cultivars. Journal of Plant Process and Function, 11(50), 275-292. Fallah, T., & Nasrollanejad, S. (2009). Detection and distribution of PNRSV on stone fruits in Golestan provinces. Journal of Plant Production, 16, 88-98. Fakhrabad, F. Z., Nasrollanejad, S., Ahmadikhah, A., & Taghinasab, M. (2012). Sequencing of three isolates and prevalence of Potato virus Y in Tobacco fields of Golestan province, and phylogenetic comparison of the Iranian and world isolates of the virus. Iranian Journal of Plant Pathology, 48(3). Fan, X., Cao, X., Zhou, H., Hao, L., Dong, W., He, C., ... & Zheng, Y. (2020). Carbon dioxide fertilization effect on plant growth under soil water stress associates with changes in stomatal traits, leaf photosynthesis, and foliar nitrogen of bell pepper (Capsicum annuum L.). Environmental and Experimental Botany, 179, 104203. Ghorbani, A., Alamzadeh, E., Hamze, Z., Izadpanah, K. (2016). Comparison of physiological changes of resistant and sensitive sugar beet cultivars infected with Sugar beet vein necrotic yellows virus. Sugar Beet 33(2), 209-219. Ghosh, P. K., Ramesh, P., Bandyopadhyay, K. K., Tripathi, A. K., Hati, K. M., Misra, A. K., & Acharya, C. L. (2004). Comparative effectiveness of cattle manure, poultry manure, phosphocompost and fertilizer-NPK on three cropping systems in vertisols of semi-arid tropics. I. Crop yields and system performance. Bioresource Technology, 95(1), 77-83. Glais, L., Bellstedt, D. U., & Lacomme, C. (2017). Diversity, characterisation and classification of PVY. Potato virus Y: Biodiversity, Pathogenicity, Epidemiology and Management, 43-76. Goodman, R. N., Király, Z., & Wood, K. R. (1986). The biochemistry and physiology of plant disease (pp. xii+-433). Gull, A., Lone, A. A., & Wani, N. U. I. (2019). Biotic and abiotic stresses in plants. Abiotic and biotic stress in plants, 7, 1-9. Jaakola, L., Määttä, K., Pirttilä, A. M., Törrönen, R., Kärenlampi, S., & Hohtola, A. (2002). Expression of genes involved in anthocyanin biosynthesis in relation to anthocyanin, proanthocyanidin, and flavonol levels during bilberry fruit development. Plant Physiology, 130(2), 729-739. Jafari, M., Shamsbakhsh, M., Moini, A. (2015). Reaction of commercial cultivars and rapeseed lines to Turnip mosaic virus isolate. Plant Diseases 52(2), 147-159. Jaime, C., Muchut, S. E., Reutemann, A. G., Gieco, J. O., & Dunger, G. (2020). Morphological changes, alteration of photosynthetic parameters and chlorophyll production induced by infection with alfalfa dwarf virus in Medicago sativa plants. Plant Pathology, 69(2), 393-402. Jiang, Y., & Huang, B. (2001). Drought and heat stress injury to two cool‐season turfgrasses in relation to antioxidant metabolism and lipid peroxidation. Crop Science, 41(2), 436-442. Jafarpour, B. (1992). Methods in Plant Virology. Ferdosi University Press, 207p. Hadi, M., Balali Dehkordi, Gh., Mousavi, S.M, Hosseini, F. (2015). The effect of salicylic acid on reducing the damage caused by Y. Bazmini virus in Marfona and Agria cultivars. Iranian Plant Biology 6(20), 171-183. Haghpanah, K., Mirfakhraee, S., Khodadadi, M., Shamsifar, S. (2020). Study on Genetic Diversity of some Barley (Hordeum vulgare L.) Cultivars using SSR Marker and Physiological Traits Plant Pigments and Proline undar Late Cold Stress. Journal of Crop Breeding 12 (34), 199-209. Harethabadi, N., Hosseini, S. A., Amini Fard M. (2023). Investigating the interaction of Tomato spotted wilt virus and iron on some physiological characteristics of tomato under greenhouse conditions. Horticultural Sciences 37(1), 205-217. Hu, X., Nie, X., He, C., & Xiong, X. (2011). Differential pathogenicity of two different recombinant PVYNTN isolates in Physalis floridana is likely determined by the coat protein gene. Virology Journal, 8, 1-5. Kežar, A., Kavčič, L., Polák, M., Nováček, J., Gutiérrez-Aguirre, I., Žnidarič, M. T., ... & Podobnik, M. (2019). Structural basis for the multitasking nature of the potato virus Y coat protein. Science Advances, 5(7), eaaw3808. Kiani, S., Babaeianjelodar, N., Bagheri, N., & Najafizarrini, H. (2018). Effect of mannitol stress on morphological, biochemical and polyphenol parameters in broccoli sprouts (Brassica oleracea var. Italica). Applied Ecology & Environmental Research, 16(2). Kim, D. O., Lee, K. W., Lee, H. J., & Lee, C. Y. (2002). Vitamin C equivalent antioxidant capacity (VCEAC) of phenolic phytochemicals. Journal of Agricultural and Food Chemistry, 50(13), 3713-3717. Kreuze, J. F., Souza-Dias, J. A. C., Jeevalatha, A., Figueira, A. R., Valkonen, J. P. T., & Jones, R. A. C. (2020). Viral diseases in potato. The potato crop: its agricultural, nutritional and social contribution to humankind, 389-430. Liu, X., Feng, Z. M., Zhou, C. L., Ren, Y. K., Mou, C. L., Wu, T., ... & Wan, J. M. (2016). Brassinosteroid (BR) biosynthetic gene lhdd10 controls late heading and plant height in rice (Oryza sativa L.). Plant cell reports, 35, 357-368. Madadkhah, E., Lotfi, M., Nabipour, A., Rahmanpour, S., Banihashemi, Z., & Shoorooei, M. (2012). Enzymatic activities in roots of melon genotypes infected with Fusarium oxysporum f. sp. melonis race 1. Scientia Horticulturae, 135, 171-176. Mishra, J., Srivastava, R., Trivedi, P. K., & Verma, P. C. (2020). Effect of virus infection on the secondary metabolite production and phytohormone biosynthesis in plants. 3 Biotech, 10(12), 547. Mofunanya, A. A. J., Owolabi, A. T., & Nkang, A. (2015). Comparative study of the effect of Telfairia mosaic virus (TEMV) on the growth characteristics of two ecotypes of Telfairia occidentalis (hooker fil). International Journal of Virology, 11(2), 54-65. Ordonez, A. A. L., Gomez, J. D., & Vattuone, M. A. (2006). Antioxidant activities of Sechium edule (Jacq.) Swartz extracts. Food Chemistry, 97(3), 452-458. Parker, I. M., & Gilbert, G. S. (2004). The evolutionary ecology of novel plant-pathogen interactions. Annu. Rev. Ecol. Evol. Syst., 35(1), 675-700. Pazarlar, S., Gümüş, M., & Öztekin, G. B. (2013). The effects of tobacco mosaic virus infection on growth and physiological parameters in some pepper varieties (Capsicum annuum L.). Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 41(2), 427-433. Rodríguez-Calzada, T., Qian, M., Strid, Å., Neugart, S., Schreiner, M., Torres-Pacheco, I., & Guevara-González, R. G. (2019). Effect of UV-B radiation on morphology, phenolic compound production, gene expression, and subsequent drought stress responses in chili pepper (Capsicum annuum L.). Plant Physiology and Biochemistry, 134, 94-102. Saadati, M., Ayari, M., Shams Bakhsh, M. (2021). The effect of Fny isolate of Cucumber mosaic virus infection on the physiological and phytochemical characteristics of three indigenous stands of green basil (Ocimum basilicum L.). Plant Diseases 57(4), 303-319. Shamali, S., Rakhshande, R. F., Safarnejad, M., Ramzanpour, S. S. (2017). The effect of Tobacco streak virus on podding of different soybean cultivars under greenhouse conditions. Plant Pests and Diseases. 86(2), 133-145 . Sharifi-nezamabad, P., Nasrollanejad, S., Aghajani, M. A, Dizadji, A., Nadimi, A. (2019). The Potato virus Y main disease indicators in tobacco fields of Golestan province. Pest and diseases Journal 87(2), 227-240. Sofy, A. R., Hmed, A. A., Abd EL-Aleem, M. A., Dawoud, R. A., Elshaarawy, R. F., & Sofy, M. R. (2020). Mitigating effects of Bean yellow mosaic virus infection in faba bean using new carboxymethyl chitosan-titania nanobiocomposites. International Journal of Biological Macromolecules, 163, 1261-1275. Tamadon, L., & Riasat, M. (2021). Effect of drought stress on some morphophysiological characteristics and phenolic compounds of rosemary plant (Rosmarinus officinalis L.). Environmental Stresses in Crop Sciences, 14(2), 439-448. Umar, O. B., Ranti, L. A., Abdulbaki, A. S., Bola, A. L., Abdulhamid, A. K., Biola, M. R., & Victor, K. O. (2021). Stresses in plants: Biotic and abiotic. Current Trends in Wheat Research, 1-8. Verma, S., Nizam, S., & Verma, P. K. (2013). Biotic and abiotic stress signaling in plants. Stress Signaling in Plants: Genomics and Proteomics Perspective, Volume 1, 25-49. Verrier, J. L., Marchand, V., Cailleteau, B., & Delon, R. (2001). Chemical change and cigarette smoke mutagenicity increase associated with CMV-DTL and PVY-N infection in burley tobacco. In Proceedings of the Cooperation Centre for Scientific Research Relative to Tobacco Meeting Agro-Phyto Groups, 2001, Cape Town, South Africa (p. 29). Vinodkumar, S., Nakkeeran, S., Malathi, V. G., Karthikeyan, G., Amala Balu, P., Mohankumar, S., & Renukadevi, P. (2017). Tobacco streak virus: an emerging threat to cotton cultivation in India. Phytoparasitica, 45, 729-743. Wallace, G., & Fry, S. C. (1994). Phenolic components of the plant cell wall. International review of cytology, 151, 229-267. Zamljen, T., Zupanc, V., & Slatnar, A. (2020). Influence of irrigation on yield and primary and secondary metabolites in two chilies species, Capsicum annuum L. and Capsicum chinense Jacq. Agricultural Water Management, 234, 106104. Zhang, F. T., Cheng, L. F., Geng, C., Tian, Y. P., Yuan, X. F., Bai, Y. J., & Li, X. D. (2019). Detection and identification of a Potato virus Y (PVY) NTN-NW isolate from potato in Heilongjiang, China.